- Plant Extract[1]
- Organic Acid[1]
- Chemical Auxiliary Agent[3]
- Feed Additives[5]
- Food Additives[6]
- Soy Milk[1]
- Dried Fruit[6]
- Flour[1]
- Gluten[6]
- Other Food & Beverage[1]
- Monosodium Glutamate[6]
- Fruit & Vegetable Snacks[1]
- Healthcare Supplement[4]
- Oil Pressers[5]
- Feed Processing Machinery[3]
- Wood Pellet Mill[6]
- Contact Person : Mr. Wei Kevins
- Company Name : Zhengzhou Ruikang Enterprise Co., Ltd.
- Tel : 86-371-63939471
- Fax : 86-371-63828723
- Address : Henan,ZHENGZHOU,2016 One Meter Sunshine Apartment, No. 9, Sanquan Road, Jinshui Dist., Zhengzhou, Henan, China
- Country/Region : China
- Zip : 450053
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Analysis of Vital wheat Powder
VWG is a product with the protein content exceeding 80%, widely used in variety flour food industry to increase the tendon of the products and the quality of curing, steaming and cooking, and to extend the guarantee. And it is also used in meat industry to increase the products elasticity, toughness, preserving water and absorbing fat and to improve the taste and nutritive value. Moreover, it can be used both as fodders for cats, dogs and pets and as sticky dose and fine nutritive additive of aquatic fodders for sea eels, soft shelled turtles and crabs. It can not only improve fodders’ nutritive value but also owns nature viscosity and elasticity and suspension after being wet, improving the utilization of fodder and protecting environment.
Technical parameters of vital wheat gluten
Technical parameters of vital wheat gluten
Item | index |
Color | Light yellow |
Protein ( N*6,25)% | 82 Min |
Particle Size ( Percentage Past 150 Mesh ) % | 95 Min |
Moisture % | 8,00 Max |
Ash % | 1,00 Max |
Water absorption % | 160Min |
Quantity appended: it can be adjusted according to recipe.
Packaging: The product is packed by the polyethylene bag inner with poly-coated paper bags outside, 25kg/bag
Transporting and storing: The product should be kept from water and wetness when transporting and storing, and not be put and stored together with the smell thing, the best storing temperature is under25°C , keeping ventilation and drying.
Shelf life: 24 months.
good quality vital wheat gluten